Nothing beats a home cooked meal and what’s even better is getting to enjoy it outside. With a wood fired oven, you’ll be enjoying delicious and unique smoky flavors that your traditional oven can’t imitate. It’s quick, makes delicious food, helps to retain nutrients and is versatile! You’ll have so many more food options to cook than you realize.
This is the most obvious of the options, however, that doesn’t make it any less exciting! Creating a homemade pizza can be a fun-filled event for the whole family! Let everyone roll out their own dough, choose their own toppings and enjoy eating a meal that they were able to create on their own.
Add some color to your meals by mixing in vegetables! If you want extra fresh vegetables, try going to your local farmers market.
Coat your veggies with olive oil, salt and pepper to give them a little extra flavor and make them crisp. Then place them in the center of the oven, let them sit until they’re cooked to your desired amount and serve them up.
All you’ll need for this is a piece of cedar wood, salmon, an orange and salt and pepper.
Warm up your wood fired oven for about 40 minutes, add a splash of fresh orange juice and a sprinkle of salt and pepper to the fish, then slide it into the oven for four to five minutes. Once it’s done, add more orange juice, salt and pepper and let the fish stay at the mouth of the oven for another five minutes to finish settling. After you’re done, you’ll have a delicious salmon everyone can enjoy.
With an outdoor wood fired oven, you’ll be able to cook up delicious bread and be known as the best chef in the neighborhood.
Baking bread in a wood fired oven will give your favorite bread recipe the results you’ve always desired. The crispy outside with the warm soft and fluffy inside.
If we have your mouth watering and you want to try your hand at making one of these delicious foods, contact Nicolock Paving Stones. With our durable pavers and great design, we can help you create your very own outdoor wood fired oven.